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Valentines Menu

£60.00 per couple

Roast Tomato & Sweet Red Pepper Soup

Duck Liver & Foie Gras Parfait with Melba Toast

Pear, Walnut & Strathdon Blue Cheese Salad

Prawn Bruschetta with Lemon & Roast Fennel Salad


Strawberry & Mint Granita


Scotch Beef & Stornoway Black Pudding Wellington with Lyonnaise Potatoes

Seasonal Game Bird with Braised Red Cabbage & Celeriac Puree

Pan Seared Sea Bass, Butter beans, Provencal Tomatoes, Samphire & Sauce Verde

Spinach & Pesto Gnocchi with Creamed Leeks & Toasted Parmesian


Assiette of Deserts to Share:

Chocolate Marquise, Mini Apple & Gooseberry Crumble, Raspberry Macaroons,

Ice Cream and Tablet, Ginger & Walnut Pudding with Toffee Sauce


Selection of Cheeses to share:

Selection of Cheese with Rustic Oatcakes & Homemade Chutney


Menu may be subject to minor changes

10% Service Charge for 8 or More

 Anyone suffering with allergies please contact a member of staff and

we will be able to advise what allergens are in each dish