Also, keep us in mind for all your outside catering functions and events.
Call: 0141 339 3355
Email:
LUNCH/DINNER MENU
STARTER
Soup of the day & crusty bread £4.95
Smoked paprika pork, Stornoway black pudding, mango salsa £6.95
West coast seafood chowder & crusty bread £7.95
Salt & pepper baby squid & aioli £7.95
Goats cheese Lebnah, Kalamata olives & dukkah £5.95
Chicken liver parfait, red onion marmalade & toast £6.95
Quinoa super food salad, toasted sesame, ginger & chilli dressing £6.95
MAINS
Argyll venison ragu, pappardelle pasta £12.95
Mango, chicken & toasted cashew curry, aromatic rice £11.95
Haddock fish supper, hand cut chips & peas £11.00
Dingwall haggis or veggie haggis, neeps, tatties, pepper sauce £11.95
Fillet of beef tournedos Rossini, hand cut chips & jus £23.95
Squash, chestnuts, spinach, red onion in filo, vegan feta & za`tar £11.95
Braised Ramsey’s pork belly, sesame noodles, sherry bbq glaze £16.95
Please ask for our daily specials
DESSERT
Baked cheesecake (ask server) £5.95
Pear & lemon pudding, bramble & raspberry compote & custard £5.95
Warm soft chocolate cake, salted caramel, honeycomb ice cream £5.95
Crunchy, chewy homemade mango & passion fruit Pavlova £5.95
Vanilla ice cream & tablet £5.00
Duo of Scottish cheese, fruit chutney & oatcakes £6.95
SIDES £3.50
Hand cut chips
Spinach, feta, red onion salad, tomato & balsamic dressing
Seasonal greens
10% service charge for all tables of 8 or more. Anyone with allergies or dietary requirements please contact a member of staff who can advise on ingredients.
BRUNCH MENU
The Glasgow Fry with Buttered Toast £9.95
Bacon, 2 Sausages (Proper Butchers Link & Broxburn Lorne)
Stornoway Black Pudding, Mushrooms, Grilled Tomato,
Beans & Fat Tattie Scone Corrie mains Free Range Eggs,
Add Hash Brown or Dingwall Haggis, £1.00 each
Full Scottish Vegetarian Breakfast with Buttered Toast £8.95
Veggie Haggis, Fat Tattie Scone, Hash Brown, Beans, Mushrooms,
Grilled Tomato,Veggie Sausage & Corrie Mains Free Range Eggs
Eggs
Benedict, Renfrewshire Bacon, Hollandaise, Toasted Muffin 8.95
Florentine, Spinach, Hollandaise, Toasted Muffin £7.95
Caledonian, Smoked Salmon Hollandaise, Toasted Muffin £9.95
Stornoway, Stornoway Black Pudding Hollandaise, Toasted Muffin £8.95
Balmoral, Dingwall Haggis, Hollandaise, Toasted Muffin £8.95
Design Your Own Three Egg Omelettes
1 Filling £6.95, 2 Fillings £7.95, 3 Fillings £8.95
Buttery Granary, White or bloomer
Bacon, Tomato, Spinach, Onions,
Mushrooms, Cheddar, Goat’s Cheese
French Toast £6.95 (1 Topping Included)
Add Bacon, Banana, Nutella, Mixed Berries, Maple Syrup £1 each
Freshly made blueberry pancakes topped with Agave nectar £7.95
Filled Breakfast Rolls – Single Filling £2.00/Double Filling £3.00
Bacon, Lorne, Links, Tattie Scone, Stornoway Black Pudding,
Egg, Mushroom, Haggis, Hash Brown
Avocado, mango salsa, soft poached egg & hot sauce £8.95
White, Bloomer or Granary Toast. Upgrade to French Toast (£1.50)
Nice Things on Buttery Toast Granary, White or Bloomer
Scrambled, Fried or Poached Egg £4.95
Bacon & Egg £5.95
Smoked Salmon & Scramble Egg £8.95
Add Bacon, Sausages, Mushroom, Black Pudding, Tattie Scone £1 each
Scots Porridge Oats £4.95
Add Banana, Heather Honey, Mixed Berry Compote, Jam or Nutella £1.00
COLD CALL & COLLECT MENU
2 COURSE MEAL £16
2 COURSE & BOTTLE WINE £40
STARTER
Soup of the day & crusty bread
Smoked paprika pork, Stornoway black pudding, warm mango
West coast seafood chowder with crusty bread
Goats cheese Lebnah, Kalamata olives & dukkah
Smooth chicken liver parfait, red onion marmalade & toast
Quinoa super food salad, toasted sesame, soy, ginger, chilli dressing
MAIN
Argyll venison ragu, pappardelle pasta
Balanese Mango, chicken & toasted cashew curry, aromatic rice
Dingwall haggis or veggie haggis, neeps, tatties & pepper sauce
Squash, chestnuts, spinach, red onion in filo parcel, vegan feta & za`tar
Braised Ramsey’s pork belly, sesame noodles, sherry bbq glaze
DESSERT
Baked cheesecake (ask server)
Pear & lemon pudding, bramble & raspberry compote, egg custard
Warm soft chocolate Torte, salted caramel & honeycomb ice cream
Crunchy, chewy homemade mango & passion fruit Pavlova
Duo of Scottish cheese, fruit chutney & oatcakes
Also, keep us in mind for your stay-at-home functions.
Book now for Christmas, menus available on our website.
Why not try our Sunday roast & vegan roast.