Roastit Bubbly Jocks is a relaxed and friendly neighbourhood bistro located in
The West End of Glasgow, specialising in traditional and modern Scottish cuisine.
OPENING TIMES
THURSDAY 5PM–10PM
FRIDAY & SATURDAY 10AM–LATE
SUNDAY 10AM – 10PM
CALL & COLLECT
CALL TO ORDER & CHECK OUR DAILY SPECIALS
PRIVATE FUNCTIONS
OPEN EVERY DAY FOR PRIVATE FUNCTIONS
CALL TO BOOK OR MORE INFORMATION
Christmas Lunch/Dinner Menu
Lunch 2 courses £24pp | 3 courses £28pp
Dinner 2 courses £28pp | 3 courses £32pp
STARTER
Freshly made soup of the day with rustic bead
West coast seafood chowder
Pittenweem fresh crab on toast with lemon dressed watercress
Ramsay’s pork & chicken Terrine with pickled red onions
Lime, coconut, soy tempeh panang curry, forbidden black rice
Goats cheese lebnah & kalamata olives salad with henniman dressing
MAIN
Roast ayrshire turkey, chipolatas, bacon, roast potatoes, sage stuffing & gravy
40 day dry aged Aberdeen Angus 8oz sirloin, hand cut chips & pepper sauce (+£4 sup)
Seared pork loin, colcannon, leek & white wine cream sauce
Chicken supreme, Dingwall haggis, lyonnaise potatoes & pepper sauce
Fish of the day, butter beans, samphire, roast vine tomato & sauce verde
Filo parcel, squash, feta, spinach, chestnut, za’tar, salad & red pepper & chilli coulis
DESSERT
Raspberry crème brulee & homemade shortbread
Warm chocolate cake with honeycomb ice cream
RBJ christmas rum clootie dumpling & fresh egg custard
Roast apple pavolva, caramel maple syrup, toasted hazelnut & ice cream
Ginger & walnut pudding, toffee sauce & ice cream
Selection of scottish & continental cheeses, homemade fruit chutney with oatcakes
Christmas Day Menu
3 COURSE £75 per person
STARTER
Lentil soup with crusty bread
West coast seafood chowder
Ramsay’s pork & chicken Terrine with pickled red onions
Prawn & crayfish cocktail with marie rose sauce
Lime, coconut, soy tempeh panang curry, forbidden black rice
Goats cheese lebnah & kalamata olives salad with henniman dressing
MAIN
Roast Ayrshire turkey, chipolatas, bacon, roast potatoes, stuffing, cranberries, gravy
30 day aged fillet of scotch beef tournedos rossini & natural beef Jus
Seitan vegan roast, roast veg, roast potatoes, Yorkshire pudding & gravy
Corn fed chicken supreme, Stornoway black pudding, lyonnaise potatoes
Pan seared fillet of salmon, samphire, butterbeans, roast vine tomato and sauce verde
Filo parcel, roast butternut, feta, red onion, chestnut, spinach & red pepper coulis
DESSERT
Raspberry crème brulee & homemade shortbread
Warm chocolate cake with honeycomb ice cream
RBJ christmas rum clootie dumpling & fresh egg custard
Roast apple pavolva, caramel maple syrup, toasted hazelnut & ice cream
Ginger & walnut pudding, toffee sauce & ice cream
Selection of scottish & continental cheeses, homemade fruit chutney with oatcakes
Lunch / Dinner Menu
STARTER
Soup of the day & crusty bread 5.95
Paprika pork belly, Stornoway black pudding & mango salsa 7.95
West coast seafood chowder & crusty bread 8.95
Potted shrimp, watercress, lemon & fancy toast 8.95
Goats cheese lebnah, kalamata olives, toast & dukkha 7.95
Grilled artichoke, edamame beans, beetroot, toasted pinenut salad & tahini dressing 7.95
MAIN
Corn fed chicken supreme, lyonnaise potatoes, Stornoway black pudding & jus 17.95
Seared Argyll venison, butternut puree, sweet pot dauphinoise, red cabbage & jus £27.95
Haddock fish supper, hand cut chips & peas 14.95
Dingwall haggis or veggie haggis, neeps, tatties & pepper sauce 13.95
30 day 8oz Sirloin, garlic mushrooms, tomato, chips & pepper sauce/ béarnaise 24.95
Lime, coconut, soy tempeh Panang curry & black rice £15.95
Fish of the day (ask your server)
Please ask your server for our daily specials
DESSERT
Dessert of the day (ask your server) 6.95
Traditional rum clootie dumpling and custard 6.95
Warm soft chocolate cake, salted caramel & honeycomb ice cream 6.95
Crunchy, chewy homemade mango & coconut Pavlova 6.95
Self-caramelising raspberry creme brulee & homemade shortbread 6.95
Duo of Scottish cheese, fruit chutney & oatcakes 8.95
SIDES £3.95
Hand cut chips
Spinach, vegan feta, red onion, tomato salad & balsamic dressing
Seasonal greens
Brunch Menu
The Glasgow Fry with Buttered Toast £11.95
Bacon, 2 Sausages (Proper Butchers Link & Broxburn Lorne)
Stornoway Black Pudding, Mushrooms, Grilled Tomato,
Beans & Fat Tattie Scone, Free Range Eggs & toast
Add Hash Brown or Dingwall Haggis, £1.00 each
Full Scottish Vegetarian Breakfast with Buttered Toast £10.95
Veggie Haggis, Fat Tattie Scone, Hash Brown, Beans, Mushrooms,
Grilled Tomato,Veggie Sausage, Free Range Eggs & toast
Vegan Breakfast £10.95
Smashed Avocado, Mushroom, Grilled Tomato, Hash Brown,
Tattie Scone, Veggie Haggis, Beans, Toast & Vegan Butter
Eggs
Benedict, Renfrewshire Bacon, Hollandaise, Toasted Muffin £9.95
Florentine, Spinach, Hollandaise, Toasted Muffin £8.95
Caledonian, Smoked Salmon Hollandaise, Toasted Muffin £10.95
Stornoway, Stornoway Black Pudding Hollandaise, Toasted Muffin £9.95
Balmoral, Dingwall Haggis, Hollandaise, Toasted Muffin £9.95
Design Your Own Three Egg Omelettes
1 Filling £7.95, 2 Fillings £8.95, 3 Fillings £9.95
Buttery Granary, White or bloomer
Bacon, Tomato, Spinach, Onions,
Mushrooms, Cheddar, Goat’s Cheese
French Toast (1 Topping Included)
Add Topping £1 Bacon, Banana, Nutella or Mixed Berry Compote, Maple Syrup £8.95
Pancake
Freshly made blueberry pancakes topped with Agave nectar £8.95
Filled Breakfast Rolls
Single Filling £3.00/Double Filling £4.00
Bacon, Lorne, Links, Tattie Scone, Stornoway Black Pudding,
Egg, Mushroom, Haggis, Hash Brown
Avocado, mango salsa, soft poached egg & hot sauce £10.95
White, Bloomer or Granary Toast. Upgrade to French Toast (£1.50)
Nice Things on Buttery Toast (Granary, White or Bloomer toast)
Scrambled, Fried or Poached Egg £5.95
Bacon & Egg £6.95
Smoked Salmon & Scramble Egg £10.95
Add Bacon, Sausages, Mushroom, Black Pudding or Tattie Scone £1(per item)
Scots Porridge Oats £4.95
Add Banana, Heather Honey, Mixed Berry Compote, Jam or Nutella £1.00
Call & collect service. Hot food to go from our current menu with 10% off.
Also, keep us in mind for all your outside catering functions and events.
Call: 0141 339 3355
Email: info@roastitbubblyjocks.co.uk
450 Dumbarton Road, Glasgow, G11 6SE, Scotland, UK